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Posted in: "2025 - January"

  • Neapolitan Day: le fontane di Napoli
    Neapolitan Day: le fontane di Napoli

    Nella storia partenopea, le fontane hanno avuto una grande importanza e un duplice ruolo: innanzitutto, servivano per l’approvvigionamento idrico e per la distribuzione delle acque, sorgive o provenienti da acquedotti, alla popolazione, e, poi, come celebrazione del potere e della generosità dei sovrani che, negli anni, si sono succeduti sul trono di Napoli.

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  • Pizza Tour: the best pizzas in Naples
    Pizza Tour: the best pizzas in Naples

    In Naples, it's almost impossible to eat a pizza that isn't worth writing home about. There are hundreds and hundreds of pizzerias, turning out thousands of pizzas every day, but which are the best, and where should you go to eat them?

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  • The Migliaccio
    The Migliaccio

    The Neapolitan migliaccio is a traditional cake made for the Carnival season. It's a soft, creamy cake made with re-milled semolina and ricotta. A sweet treat well worth discovering and sharing, alongside other well-known Campanian recipes such as pastiera or torta caprese.

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  • “Figlio Velato” (Veiled Son), Church of San Severo
    “Figlio Velato” (Veiled Son), Church of San Severo

    "The magnificent sculpture, carved from a single block of fine marble, depicts a child wrapped in a delicate veil, representing the tragic death of all the innocent souls of our time. "Figlio Velato" (Veiled Son) is inspired by the celebrated masterpiece "Cristo Velato" (Veiled Christ) by Giuseppe Sammartino, which celebrates the sacrifice of a man for the common good.

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  • Tumbulé: Napoli Tattà creates the new tombola for Latte Berna
    Tumbulé: Napoli Tattà creates the new tombola for Latte Berna

    Tumbulé: Napoli Tattà creates the new tombola for Latte Berna

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